July 30, 2020. From Benzinga. — Impossible Foods (@ImpossibleFoods) June 23, 2020. Tickers BYND DNKN QSR SBUX. “We need to consider every option for fueling our long-term growth. It selects specific proteins and nutrients from greens, seeds, and grains to recreate the experience of meats and dairy products. Impossible Foods, the popular plant-based protein startup, has secured about half a billion dollars in fresh funding. Impossible Foods, a Silicon Valley company known for its plant-based meat alternatives, has raised $200 million in Series G funding led by Coatue, with XN, Mirae Asset Global Investments and Temasek also participating. Impossible Foods's latest valuation is reported to be $4 b. The Plant-Based Boom is Here to Stay. Impossible Foods's latest funding round in August 2020 was reported to be $200 m. In total, Impossible Foods has raised $1.4 b. You know, they do say it’s the most important meal of the day. Impossible Foods, the alternative meat company that makes the Impossible Burger, announced today that it has raised an additional $300 million to … Impossible Foods has become a leader in the plant-based food revolution, focused on creating alternative meat, dairy and fish products to eliminate the need for animals in … Founded by Patrick Brown and Monte Casino in 2011, Impossible Foods is headquartered in Redwood City, California. Consent is not a condition of purchase. Impossible Foods is a company developing plant-based substitutes for meat, dairy, and fish products. Impossible Foods is working with investors to raise an additional $300 million to $400 million in funding that would more than double the $2 billion valuation it … Please send me emails about Impossible Foods’ products and services. From Impossible Foods to Beyond Meat, plant and protein alternatives aren’t going anywhere. Impossible Foods Raises $200M In Series G Funding, Aims To Develop New Product Lines Including Plant-Based Pork. Tags QSR Markets Impossible Foods. Kia Kokalitcheva. (Source: “Exclusive: Impossible Foods eyes doubling valuation with new funding,” Reuters, November 25, 2019.) Illustration: Sarah Grillo/Axios. Impossible Foods was founded in 2011 by Stanford biochemist Patrick Brown. You aren’t going to want to miss out if and when this booming business goes public. August 13, 2020. In an interview from October 2019 during TechCrunch Disrupt, CEO Patrick Brown noted that he doesn’t see an IPO in the company’s near-term roadmap. Impossible Foods raises $200 million at estimated $4 billion valuation. If I’m located outside of the United States, I consent to my information being transferred to Impossible Foods in the United States. 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